Do Sanitary, Phytosanitary, and Quality-related Standards Affect International Trade? Evidence from Chilean Fruit Exports / Oscar Melo

Increasing awareness of food safety issues has led to intensive use of sanitary, phytosanitary and quality-related regulations and standards, imposing a burden on exporting countries worldwide. This study assesses the impact of such regulations and standards estimating a gravity model for Chilean fresh fruit exports that incorporates a stringency-perception index that comprises different dimensions of trade requirements. Our results suggest that an increase in stringency has a negative and substantial effect on exported volumes, and the reduction is higher if stringency increases in developed countries. Results also showed that different dimensions have different effects on trade.

Article available in .pdf format


Most comments do not require moderator approval but this will only last as long as everyone plays fair

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s